served with roasted pepper slaw, parmesan and cranberry sauce
Available from 27 November to 30 December 2026. Two courses £36, three courses £42.
Available 27 November to 30 December.
served with roasted pepper slaw, parmesan and cranberry sauce
served with Marie Rose, pickled cucumber & rye bread crackers
served with warm bread and house butter
rosemary and garlic mash, braised shallot, crispy cavolo nero and red wine jus
cranberry glaze, creamed brussels sprouts, roasted carrots, gingerbread stuffing, charred broccoli & crispy roast potatoes
buttery pea purée & charred sweet-heart cabbage
warm toffee sauce and vanilla ice cream
mulled wine poached pear & spiced ice cream
spiced cherry compote & coconut ice cream
festive chutney & biscuits, £8 supplement
Reserve through the existing Don Padrino booking system.
Book a table →